Description
Lemon confit with two chocolates are delicious candied fruits with chocolate.
This confectionery is made with a heart of candied lemon peel macerated in lemon essential oil and a tender almond paste.
7.50 €
The dark and white chocolate coating brings back the vivid intensity of the natural colour of the lemon.
This recipe was awarded the “Ruban Bleu Intersuc” prize in 2001.
Lemon confit with two chocolates are delicious candied fruits with chocolate.
This confectionery is made with a heart of candied lemon peel macerated in lemon essential oil and a tender almond paste.
Weight | 0.14 kg |
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Dimensions | 4 × 4 × 18.5 cm |
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