Description
Preparation of tomato pulp, white vinegar, fresh basil and sugar.
Ingredients: Tomato pulp 42%, white vinegar 8° 41%, sugar, fresh basil 0,75%, fruit pectin.
Tomato pulp and Basil vinegar, 25cl
9.90 €
The vinegar with vine peach pulp, an amazing vinegar to make you discover or rediscover the classics of your mixed salads.
But it also knows how to deglaze marvellously the sauce of a sautéed or roasted white meat, a poultry or a fish.
A drizzle of this vinegar on a plate is sure to be very decorative!
Additional information
| Weight | 0.64 kg |
|---|---|
| Dimensions | 6 × 6 × 17 cm |
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