Wild boar terrine with rosemary, 180g


Cooked with the greatest respect for natural flavours, without adding preservatives or colourings, these recipes for terrines are the result of Provençal tradition, based on today’s gastronomy.

The wild boar terrine with rosemary combines the scents of Provence and game. It is a terrine of character that lovers will appreciate.



Wild boar terrine with rosemary.

Terrine of 180g

Ingredients : Pork throat 22%, pork hard fat 21%, pork liver 21%, wild boar meat 20%, rosemary 0.3%, red wine, eggs, onions, flour, salt, pepper, Cognac

Additional information

Weight 0.33 kg
Dimensions 8.5 × 8.5 × 6.5 cm


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